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The Pampered Pantry

HORS D’OEUVRES


These prices can only be used if the food is dropped off or picked up. Not Staffed.

Minimum of 50 pieces per one item

 

CHICKEN
 
Hot
 
Pistachio Chicken Pinwheels with Apricot Glaze
Breast of Chicken Strips (Sesame, Scampi, Teriyaki, Cajun)
Chicken Drummettes
Buffalo Chicken Wings
Chicken in Phyllo with Walnut & Curry
Chicken & Mushroom Strudel
Grilled Chicken Shish Kebabs
Coconut Chicken
Curried Chicken Kabob
Chicken Livers wrapped in Bacon
Chicken Livers wrapped in Pastrami with Water Chestnuts
Chicken Sate with Spicy Peanut Dipping Sauce
Hawaiian Chicken
Chicken Tenders
 
Cold
 
Mini Puffs filled with Chicken Salad
Cherry Tomato Stuffed with Chicken Salad
Chicken Tartlettes
Endive leaves filled with Smoked Chicken Salad
 
BEEF
 
Hot
 
Tenderloin Tips with Béarnaise 
Stuffed Mushrooms (Ground Steak)
Mini Tacos with assorted garnishes
Grilled Beef Shish Kebabs
Filet Mignon Strips on Skewers with Teriyaki
Beef Sate with Spicy Peanut Dipping Sauce
Curried Beef and Vegetable Squares
Knishes filled with meat
Beef Empanadas Espanola
Flank Steak Teriyaki
Sweet & Sour Meatballs
 
OTHER MEATS
 
Hot 
 
Italian Sausage wrapped in Puff Pastry served with Dijon Mustard
Franks in a blanket with assorted condiments
Stuffed Mushrooms (bacon)
Mini Tacos with assorted garnishes
Peking Duck
Grilled Lamb Shish Kebabs
Baby Back mini Ribs
Miniature Egg Rolls (assorted types available) 
Potato Skins with Assorted Topping
Pita Pockets (with assorted Middle Eastern Fillings)
 
Cold
 
Caviar Pie (served with Croustades)
Deviled Quail Eggs with Caviar Stuffing
Melon wrapped with Prosciutto Ham
 
SEAFOOD
 
Hot
 
Stuffed Mushrooms (Crabmeat)
Angels on Horseback (Scallops & Water chestnuts wrap in Bacon)
Crab Caked with Zesty Sauces
Sautéed Scallops Norfolk
Salmon Wellington
Grilled Scallop Shish Kebabs
Grilled Shrimp Shish Kebabs
Deep Fried Eastern Shore Clams
Shrimp Tempura
Mussels Provencal
Heavenly Angels (Scallops wrapped in Canadian bacon)
Clams Casino
Imperial Crab Tartlettes
Oyster Rockefeller (with spinach, bacon & garlic)
Crab Rangoon (Wontons filled with oriental crab - deep fried)
Shrimp Scampi
Shrimp Brochette Italiano
Princess Angels on Horseback (oysters wrapped in bacon, grilled)
Shrimp Teriyaki
Oriental Shrimp Rumaki (Shrimp & Water chestnuts in bacon)
Miniature Shrimp filled Egg Rolls
Oriental Shrimp Toast
Oyster Fritters
Shrimp Quiche
Lobster Quiche
Crab Quiche
Seafood Quiche
 
Cold
 
Mini Puffs filled with Shrimp Salad
Mini Puffs filled with Lobster Salad
Cherry Tomato stuffed with Shrimp Salad
Marinated Jumbo Shrimp wrap in Snow Peas w/ Mandarin Oranges
Pinwheel of Nova Salmon on Cucumber Rounds
Smoked Nova Salmon on Pumpernickel w/ cream cheese/dill/caper
Shrimp Cocktail 
Mini Puffs filled with Crab Meat
Smoked tuna in Endive
Lobster Tartletts
Mini Puffs filled with White Fish Salad
 
VEGETARIAN
 
Hot
 
Potato Knishes
Stuffed Grape Leaves
Mini Quiche (Mushroom & Spinach)
White Pizza
Vegetable Kebabs
Falafel (Middle Eastern Vegetarian Burger with Tahini Sauce)
Mini Cheese Blintzes
Latkes (Potato or Zucchini)
Vegetarian Spring Rolls
Vegetarian Calzones
Spanakopita (spinach strudel)
Stuffed Jalapenos
Stuffed Elephant Garlic
Phyllo and Feta Nests
Miniature Pizza Bagels
Oriental Dim Sum
Potato Skins with assorted toppings
 
Cold
 
Hummus (with pita triangles)
Asparagus with Mousseline Dip
Fruit Kebabs with Raspberry Dip
Garden Vegetable Display
Cheese Boards (with imported and domestic cheese)
Deviled Eggs (traditional)
Fresh Fruit Display (with assortment or choice of dips)
Endive and Cherry Tomatoes overstuffed with Boursin Cheese
Stuffed Artichoke Hearts

 

 

Catering by Joyce, Inc.
7840 Beechcraft Avenue,
Gaithersburg, MD 20879
Phone: 301-670-2787
FAX: 301-963-0068

E-Mail: joyce@cateringbyjoyce.com

INTRODUCTION  SALAD MENU  HORS D’OEUVRES

 


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