Option 1

Nova Salmon on Pumpernickel with Cream Cheese
Pistachio Chicken Pinwheels with Apricot Glaze
California Wraps – with Turkey and Raspberry Sauce
Angel Hair Pasta with Chicken and Julienne Vegetables
Tossed Green Salad with Flank Steak and Oriental Dressing

Option 2

Hors D’oeuvres

Tenderloin Tips
Puff Pastry filled with Italian Sausage
Miniature Meatballs in Spicy Tomato Sauce
Antipasto Platter

Entrée

Chicken Cacciatore slowly simmered with choice vegetables and tomato gravy

Fresh Pasta Shells stuffed with the finest imported Italian Cheese and lightly encased in a classic Neopolan tomato and basil sauce

Linguine with your choice of white clam or marinara sauce

Italian Style Steamed Broccoli tossed with extra Virgin Olive Oil and Lemon

Grilled Artichokes

Hot Crusty Garlic Bread

Dessert

Tiramisu – the dessert of royalty

Hand Cut Fresh Seasonal Fruit Display artfully arranged on a platter and lavishly garnished with a choice of Raspberry Melba or Chocolate Dipping Sauce

Biscotti –The twice-baked sweet biscuit made for dipping in freshly brewed coffee

 

 

Catering by Joyce, Inc.
7840 Beechcraft Avenue,
Gaithersburg, MD 20879
Phone: 301-670-2787
FAX: 301-963-0068

E-Mail: joyce@cateringbyjoyce.com

INTRODUCTION  AFTERNOON TEA PARTY  ANNIVERSARY PARTY  
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